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Chocolate Cake
Short Description
Chocolate CakeSugar, Egg Whites, Vegetable Shortening (palm Oil, Mono And Diglycerides, Polysorbate 60), Eggs, Cornstarch, Cocoa Alkali, Processed, Corn Syrup, Palm Oil, Contains Less Than 2% Of The Following: Tapioca Starch, Dextrose, Mono And Diglycerides, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Modified Cornstarch, Salt, Natural Flavor, Natural And Artificial Flavor, Xanthan Gum, Guar GumChocolate Cake is manufactured by Rich Products Corporation with a suggested serving size of 0. 33 CAKE (85 g) and 330 calories per serving. The nutritional value of a suggested serving of chocolate cake includes 25 mg of cholesterol, 0 mg of sodium, 51 grams of carbohydrates, 2 grams of dietary fiber, 39 grams of sugar and 3 grams of proteins.Long Description
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| Net-Content: | 85g |
| Wikipedia: | Visit |
| Manufacturer: | Rich Products Corporation |
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