Hannaford, Unseeded Rye Sliced Bread

Short Description

Hannaford, Unseeded Rye Sliced BreadUnbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Rye Flour, Contains 2% Or Less Of Each Of The Following: Soybean Oil, Wheat Gluten, Salt, Organic Glucose And Invert sugar Syrup, Malted Wheat Flour, High Fructose Corn Syrup, Wheat Flour, Rye Meal, Whole Grain Rye Flour, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl, Lactylate, Monoglycerides, Mono-and Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono-and Diglycerides, Enzymes, Ascorbic Acid), Soy Lecithin, Ground Caraway Seed, Sugar, Acetic Acid, Lactic Acid, Powdered Flaxseed, Wheat Starch, Calcium Sulfate, Natural Flavor, Ground Dill Seed, Maltodextrin, Calcium Carbonate, Monocalcium Phosphate, Soy Flour, Calcium Propionate (to Retard Spoilage)Hannaford, Unseeded Rye Sliced Bread is manufactured by Hannaford Bros. Co. with a suggested serving size of 1 SLICE (27 g) and 70 calories per serving. The nutritional value of a suggested serving of hannaford, unseeded rye sliced bread includes 0 mg of cholesterol, 0 mg of sodium, 13 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

Long Description