Info

Viewed 0 times...

Hannaford, Cinnamon-Raisin Swirl Bread

Short Description

Hannaford Swirl Bread Cinnamon RaisinUnbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Raisins, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Yeast, Sugar, Wheat Gluten, Salt, High Fructose Corn Syrup, Wheat Flour, Calcium Sulfate, Cinnamon, Wheat Starch, Caramel Color, Soy Lecithin, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid), Guar Gum, Xanthan Gum, Calcium Carbonate, Monocalcium Phosphate, Soy Flour, Calcium Propionate (to Retard Spoilage)Hannaford, Cinnamon-raisin Swirl Bread is manufactured by Hannaford Bros. Co. with a suggested serving size of 1 SLICE (28 g) and 70 calories per serving. The nutritional value of a suggested serving of hannaford, cinnamon-raisin swirl bread includes 0 mg of cholesterol, 0 mg of sodium, 14 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 2 grams of proteins.

Long Description

Details:
Net-Content: 28g
Wikipedia: Visit
Manufacturer: Hannaford Bros. Co.
Origin:
Barcodes:
Hannaford, Cinnamon-Raisin Swirl Bread - 041268151004
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product