Dawn Food Products, Inc., Premium Valentine Cake, Chocolate Fudge

Short Description

Dawn Food Products, Inc., Premium Valentine Cake, Chocolate FudgeSugar, Enriched Wheat Flour Bleached (flour, Niacin, iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Eggs, Cocoa Processed With Alkali, Canola Oil, Soybean Oil, Invert Sugar, Contains 2% Or Less Of: Cellulose Gum, Citric Acid, Corn Syrup, Cornstarch, Dark Chocolate Flavored Snaps (sugar, Hydrogenated Palm Kernel Oil, Cocoa With Alkali, Buttermilk, Cocoa Powder, Milkfat, Hydrogenated Palm Oil, Sorbitan Monostearate, Soy Lecithin, Polysorbate 60, Natural And Artificial Flavor, Dextrose, Egg Whites, Food Starch-modified, Glycerin, Guar Gum, Leavening (baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Milk Chocolate Heart Decoration (sugar, Cocoa Butter, Unsweetened Chocolate, Milk, Lactose, Butteroll, Soy Lecithin, Pgpr, Natural Flavor), Mono - And Diglycerides, Natural And Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Preservatives (potassium Sorbate, Sodium Propionate, Sorbic Acid), Propylene Glycol, Propylene Glycol Mono - And Diesters Of Fatty Acids, Red 40, Salt, Semisweet Chocolate Curls (sugar, Unsweetened Chocolate, Cocoa Butter, Butteroil, Soy Lecithin, Natural Flavor), Soy Flour, Soy Lecithin, Unsweetened Chocolate, Whey, Xanthan Gum, Yellow Corn FlourDawn Food Products, Inc., Premium Valentine Cake, Chocolate Fudge is manufactured by Dawn Food Products, Inc. with a suggested serving size of 0. 13 OF CAKE (71 g) and 310 calories per serving. The nutritional value of a suggested serving of dawn food products, inc., premium valentine cake, chocolate fudge includes 20 mg of cholesterol, 0 mg of sodium, 45 grams of carbohydrates, 1 grams of dietary fiber, 36 grams of sugar and 2 grams of proteins.

Long Description