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Stoneground Whole Wheat Bread
Short Description
Stoneground Whole Wheat Bread, Whole WheatWhole Wheat Flour, Water, Sugar, Yeast, Vital Wheat Gluten, Contains 2% Or Less Of Each Of The Following: Wheat Bran, Crushed Wheat, Raisin Juice Concentrate, Molasses, Vegetable Oil (canola And/or Soy), Salt, Distilled Vinegar, Dough Conditioner (ascorbic Acid), Calcium Propionate (mold Inhibitor), Calcium Sulfate, Enzymes, Nonfat Dry Milk, Soy FlourStoneground Wheat Bread is manufactured by Safeway, Inc. with a suggested serving size of 1 SLICE (40 g) and 100 calories per serving. The nutritional value of a suggested serving of stoneground wheat bread includes 0 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 3 grams of dietary fiber, 3 grams of sugar and 5 grams of proteins.Long Description
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Net-Content: | 43g |
Wikipedia: | Visit |
Manufacturer: | Safeway, Inc. |
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