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Lunds & Byerlys, Cranberry Orange Loaf
Short Description
Lunds & Byerlys Cranberry Orange Bread LoafCreme Cake Base (sugar, Enriched Wheat Flour Bleached [flour, Niacin, Ferrous Sulfate, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Modified Food Starch, Soybean Oil, Dry Whey, Propylene Glycol Mono & Diesters Of Fatty Acid, Bht, Citric Acid [preservatives], Mono & Diglycerides, Vital Wheat Gluten, Salt, Leavening [baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate], Dextrose, Corn Starch Natural & Artificial Flavors, Soy Lecithin, Water, Alpha Tocopherols [preservative], Citric Acid), Pasteurized Whole Egg, Soybean Oil, Cranberries, Water, Orange Emulsion (water, Natural Flavors, Xanthan Gum, Citric, Sodium Benzoate, Bha, Yellow #6), Modified Food StarchLunds & Byerlys, Cranberry Orange Loaf is manufactured by Byerly Foods International with a suggested serving size of 1 SLICE (55 g) and 180 calories per serving. The nutritional value of a suggested serving of lunds & byerlys, cranberry orange loaf includes 37 mg of cholesterol, 0 mg of sodium, 21 grams of carbohydrates, 1 grams of dietary fiber, 13 grams of sugar and 2 grams of proteins.Long Description
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Net-Content: | 55g |
Wikipedia: | Visit |
Manufacturer: | Byerly Foods International |
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