Whole Foods Market, Two-Bite Chocolate Cupcakes

Short Description

Whole Foods Cupcakes Two-Bite, ChocolateSugar, Enriched Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg, Soybean Oil, Cocoa Powder (processed With Alkali), Modified Milk, Modified Corn Starch, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Wheat Starch, Sunflower Oil, Salt, Rice Flour, Polyglycerol Ester Of Fatty Acids Icing: Icing Sugar, Shortening (canola, Palm, Modified Palm And Palm Kernel Powder (processed With Alkali), Butter (cream, Salt), Skim Milk Powder, Mono And Diglycerides, Natural Flavor, Salt, Polysorbate 60Whole Foods Market, Two-bite Chocolate Cupcakes is manufactured by Other with a suggested serving size of 3 CUPCAKES (75 g) and 310 calories per serving. The nutritional value of a suggested serving of whole foods market, two-bite chocolate cupcakes includes 30 mg of cholesterol, 0 mg of sodium, 42 grams of carbohydrates, 1 grams of dietary fiber, 32 grams of sugar and 2 grams of proteins.

Long Description