Organic Cheese Tortellini

Short Description

Organic Cheese TortelliniFilling : Organic Romano Cheese (pasteurized Organic Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose To Prevent Caking) And/or Organic Parmesan Cheese (pasteurized Organic Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose To Prevent Caking) And/or Organic Asiago Cheese (pasteurized Organic Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose To Prevent Caking), Organic Corn Starch, Organic Cream Cheese (organic Skim Milk, Organic Cream, Organic Skim Milk Powder, Non-gmo Lactic Culture, I Acidophilus, And B Bifidium), Water, Organic Canola Oil And/or Organic Sunflower Oil, Sea Salt, Organic Onion, Organic Spices Dough : Organic Durum Flour, Organic Egg, WaterOrganic Cheese Tortellini is manufactured by Valley Fine Foods Company with a suggested serving size of 1 cup (100 g) and 280 calories per serving. The nutritional value of a suggested serving of organic cheese tortellini includes 60 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 3 grams of dietary fiber, 2 grams of sugar and 14 grams of proteins.

Long Description