The Bakery, Soft Snickerdoodle Cookies

Short Description

The Bakery, Soft Snickerdoodle CookiesBleached Enriched Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil Shortening, High Fructose Corn Syrup, Corn Syrup, Eggs Contains 2% Or Less Of Food Starch-modified, Salt, Sodium Bicarbonate, Natural And Artificial Flavor, Cinnamon, Soy Lecithin, Sodium Acid Pyrophosphate, Cornstarch, Monocalcium Phosphate, Yellow 5, Yellow 6The Bakery, Soft Snickerdoodle Cookies is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 2 COOKIES (28 g) and 130 calories per serving. The nutritional value of a suggested serving of the bakery, soft snickerdoodle cookies includes 5 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 0 grams of dietary fiber, 7 grams of sugar and 1 grams of proteins.

Long Description