Viewed 6 times...
Lindt, Milk Chocolate With Popping Raspberry And Cream Filling, Milk Chocolate
Short Description
Lindt Milk Chocolate With Popping Raspberry and Cream Filling, Milk Chocolate, Milk ChocolateSugar, Cocoa Butter, Milk, Palm Oil, Chocolate, Skim Milk, Cream, Invert Sugar, Glucose Fructose Syrup (from Wheat), Condensed Milk, Raspberry Puree, Raspberries, Lemon Juice Concentrate, Soya Lecithin (emulsifier), Lactose, Cherry Juice, Natural And Artificial Flavors, Carbon DioxideLindt, Milk Chocolate With Popping Raspberry And Cream Filling, Milk Chocolate is manufactured by Lindt & Sprungli (schweiz) Ag with a suggested serving size of 4 PIECES (40 g) and 220 calories per serving. The nutritional value of a suggested serving of lindt, milk chocolate with popping raspberry and cream filling, milk chocolate includes 5 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 1 grams of dietary fiber, 21 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Net-Content: | 40g |
Wikipedia: | Visit |
Manufacturer: | Lindt & Sprungli (Schweiz) AG |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |