New york style cheese cake

Short Description

New York Style Cheese CakePasteurized Milk & Cream, Sugar, Wheat Flour, Pasteurized Egg, Soybean Oil, Whole Wheat Flour, Nonfat Dry Milk, Food Starch - Modified, Cornstarch, Molasses, Salt, Cheese Culture, Natural Flavor, Vegetable Mono & Diglycerides, Malted Barley Flour, Sodium Bicarbonate, Honey, Guar Gum, Sodium Phosphate, Carob Bean Gum, Carrageenan, Sodium Alginate, Glycerol, Xanthan Gum, Maltodextrin, Niacin, iron, Thiamine Mononitrate, Riboflavin, vitamin a Palmitate, Folic Acid, Enzyme, Vitamin D3New York Style Cheese Cake is manufactured by Other with a suggested serving size of 1 SLICE (85 g) and 270 calories per serving. The nutritional value of a suggested serving of new york style cheese cake includes 60 mg of cholesterol, 0 mg of sodium, 31 grams of carbohydrates, 1 grams of dietary fiber, 22 grams of sugar and 4 grams of proteins.

Long Description