Viewed 0 times...
Lunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies
Short Description
Lunds & Byerlys Krinkle CookiesCake Flour (bleached Wheat Flour), Sugar, Whole Eggs, Honey, Shortening (palm Oil), Cocoa Powder, Donut sugar (dextrose, Corn Starch, Partially Hydrogenated Vegetable Oil [soybean And/or Cottonseed Oil], Titanium Dioxide, Rice Flour, Hydrogenated Cottonseed Oil, Artificial Flavor, Silicon Dioxide), Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Natural And Artificial Flavors (dextrose, Corn Starch, Less Than 01% Turmeric And Apocarotenal, Alcohol, Natural Mixed Tocopherols [protects Freshness]), Salt, Sodium BicarbonateLunds & Byerlys, Our Bakery, Chocolate Krinkle Cookies is manufactured by Byerly Foods International with a suggested serving size of 1 COOKIE (30 g) and 110 calories per serving. The nutritional value of a suggested serving of lunds & byerlys, our bakery, chocolate krinkle cookies includes 18 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 1 grams of dietary fiber, 10 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Net-Content: | 30g |
Wikipedia: | Visit |
Manufacturer: | Byerly Foods International |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |