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Popcorn

Short Description

Popcorn, Cheddar CheesePopcorn, Coconut Oil (tree Nut), Whey, Granular & Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Buttermilk, Salt, Sodium Phosphate, Citric Acid, Yellow 5 & 6, Lactic AcidPopcorn is manufactured by Other with a suggested serving size of 1 ONZ (28 g) and 150 calories per serving. The nutritional value of a suggested serving of popcorn includes 5 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 1 grams of dietary fiber, 4 grams of sugar and 3 grams of proteins.

Long Description

Details:
Net-Content: 28g
Wikipedia: Visit
Manufacturer: POPCORNOPOLIS
Origin:
Barcodes:
Popcorn - 815196012009
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
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Sodium % mg
Potassium % mg
Total Carbohydrate % g
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Other carbohydrate % g
Protein % g

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