Lambertz, Spring Collection European Chocolate Cookies

Short Description

Lambertz Spring Collection European Chocolate Cookies (28.2oz. )Unbleached Wheat Flour, Sugar, Dark Chocolate (sugar, Chocolate Liquor, Cocoa Butter, Butterfat, Emulsifier [soy Lecithin]), Milk Chocolate (sugar, Cocoa Butte, Whey (from Milk), Non Fat Dry Milk, Chocolate Liquor, Butterfat, Lactose, Emulsifier [soy Lecithin]), Vegetable Shortening (palm, Coconut, Rapeseed), White Chocolate (sugar, Cocoa Butter, Dried Whole Milk, Whey (from Milk), Emulsifier [soy Lecithin]), Almonds, Dried Whole Milk, Glucose Syrup, Low Fat Cocoa Powder (processed With Alkali), Egg Whites, Marzipan (almonds, Sugar, Invert sugar Syrup), Whey (from Milk), Dextrose, Cream Powder, Non Fat Dry Milk, Lactose, Emulsifier (mono- And Diglycerides Of Fatty Acids, Soy Lecithin, Rapeseed Lecithin), Dried Whole Egg, Invert Sugar Syrup, Caramel Sugar Syrup, Malt Extract (barley), Salt, Leavening (sodium Bicarbonate, Sodium Acid Pyrophosphate And Ammonium Bicarbonate), Natural Flavor, SpicesAssorted cookies with dark, milk and white chocolate-German cookie quality-13 types of cookies. Two colorful designed tins filled with 13 different cookies, partly refined with chocolate. All in all, the European Chocolate Cookies Assortment has 37% chocolatecookies made with dark, milk and white chocolate.

Long Description