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Fried Out Pork Fat With Attached Skin
Short Description
Fried Out Pork Fat With Attached Skin, Red Pepper Chile CracklinsPork Fat With Attached Skin, Salt, Monosodium Glutamate, Red PepperFried Out Pork Fat With Attached Skin is manufactured by Rudolph Foods Company, Inc. with a suggested serving size of 0. 5 ONZ (14 g) and 80 calories per serving. The nutritional value of a suggested serving of fried out pork fat with attached skin includes 15 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 7 grams of proteins.Long Description
| Details: | |
| Net-Content: | 14g |
| Wikipedia: | Visit |
| Manufacturer: | Rudolph Foods Company, Inc. |
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| Protein | % | g |