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Soft-Baked Dutch Cocoa Cookies
Short Description
SoftEnriched Bleached Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (canola, Palm And Palm Kernel Oils), High Fructose Corn Syrup, Cocoa (processed With Alkali), Corn Syrup, Baking Soda, Salt, Eggs, Natural And Artificial FlavorSoft-baked Dutch Cocoa Cookies is manufactured by Interbake Foods Inc. with a suggested serving size of 1 COOKIE (25 g) and 110 calories per serving. The nutritional value of a suggested serving of soft-baked dutch cocoa cookies includes 0 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 0 grams of dietary fiber, 7 grams of sugar and 1 grams of proteins.Long Description
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| Net-Content: | 25g |
| Wikipedia: | Visit |
| Manufacturer: | Interbake Foods Inc. |
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