Info

Viewed 0 times...

Turkey Franks

Short Description

Jennie O Turkey FranksMechanically Separated Turkey, Water, Salt, Contains 2% Or Less Modified Food Starch, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Seasoning (corn Syrup Solids, Dextrose, Sugar, Paprika, Sodium Erythorbate, Spice Extractives), Natural Smoke Flavor, Sodium NitriteTurkey Franks is manufactured by Jennie-o Turkey Store, Inc. with a suggested serving size of 1 FRANK (56 g) and 120 calories per serving. The nutritional value of a suggested serving of turkey franks includes 50 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 7 grams of proteins.

Long Description

Details:
Net-Content: 56g
Wikipedia: Visit
Manufacturer: Jennie-O Turkey Store, Inc.
Origin:
Barcodes:
Turkey Franks - 042222812535
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
Dietary Fiber % g
Sugars % g
Other carbohydrate % g
Protein % g

Next Product

Next Product

Next Product