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Greek Yogurt Veggie Dip

Short Description

Marzetti Otria Greek Yogurt Veggie Dip Cucumber Dill FetaGreek Yogurt (Milk, Cream, Nonfat Dry Milk, Modified Corn Starch, Pectin, Locust Bean Gum, Carrageenan, Whey Protein Concentrate, Live Active Cultures), Water, Canola Oil, Feta Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Distilled Vinegar, Egg Yolk, Salt, Modified Corn Starch, Cucumber Juice, Dehydrated Garlic, Menhaden Fish Oil, Dill Weed, Mustard Seed, Lactic Acid, Cultured Whey, Potassium Sorbate and Sodium Benzoate added as preservatives, Xanthan Gum, Autolyzed Yeast Extract, Natural Flavor.Greek Yogurt Veggie Dip is manufactured by T. Marzetti Company with a suggested serving size of 2 Tbsp (31 g) and 60 calories per serving. The nutritional value of a suggested serving of greek yogurt veggie dip includes 15 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

Long Description

Details:
Net-Content: 31g
Wikipedia: Visit
Manufacturer: T. Marzetti Company
Origin:
Barcodes:
Greek Yogurt Veggie Dip - 070200520967
Nutrition Facts
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