Bakery Fresh Goodness, Banana Nut Loaf Cake, Banana

Short Description

Bakery Fresh Goodness Banana Nut Loaf Cake, Banana, BananaSugar, Soybean Oil, Water, Bleached Enriched Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Eggs, Enriched Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Milk, Banana Puree (bananas Ascorbic Acid, Citric Acid), Walnuts, Modified Corn Starch Contains 2% Or Less Of Each Of The Following: Whey (milk), Vital Wheat Gluten, Emulsifier (mono-diglycerides, Propylene Glycol Ester Of Fatty Acids, Sodium Stearoyl Lactylate), Artificial Flavor, Wheat Starch, Salt, Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Bicarbonate, Potassium Sorbate (preservative), Calcium Propionate (preservative), Caramel Color, Soy Lecithin, Soy Flour, Egg WhitesBakery Fresh Goodness, Banana Nut Loaf Cake, Banana is manufactured by Smith's Food & Drug Centers Inc. with a suggested serving size of 2 SLICES (90 g) and 330 calories per serving. The nutritional value of a suggested serving of bakery fresh goodness, banana nut loaf cake, banana includes 50 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 1 grams of dietary fiber, 22 grams of sugar and 4 grams of proteins.

Long Description