Bon Appetit, Cheese Coffee Cake

Short Description

Bon Appetit Coffee Cake CheeseBleached Wheat Flour Enriched (niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Malted Barley Flour, Ascorbic Acid, Folic Acid), Granulated Sugar, Water, Eggs, Soybean Oil Palm Oil (with Mono & Diglycerides, Polysorbate 60, Citric Acid Added As A Preservative), Invert Sugar, Modified Food Starch, Baking Powder, Potassium Sorbate & Sodium Propionate (added To Preserve Freshness), Cinnamon, Sodium Stearoyl Lactylate, Glucono-1,5,lactone, Xanthan Gum, Guar Gum, Lipolyzed Cream, Malto Dextrin, Cream Cheese (heavy Cream, Natural Flavors, Nonfat Dry Milk, Enzymes, Dairy Cultures, Propylene Glycol, Cheddar Cheese (pasteurized Milk, Cultures, Salt And Enzymes), Water, Anhydrous Milkfat, Salt, Disodium Phosphate, Trisodium Citrate, Soy Lecithin), Natural And Artificial FlavorsBon Appetit, Cheese Coffee Cake is manufactured by Bon Appetit Danish Co. with a suggested serving size of 0. 5 CAKE (57 g) and 220 calories per serving. The nutritional value of a suggested serving of bon appetit, cheese coffee cake includes 35 mg of cholesterol, 0 mg of sodium, 25 grams of carbohydrates, 0. 5 grams of dietary fiber, 14 grams of sugar and 3 grams of proteins.

Long Description