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Rice Cakes
Short Description
Rice Cakes, White CheddarWhole Grain Brown Rice, Corn (with Germ Removed), Cheese Flavor Blend (salt, Buttermilk Powder, Corn Maltodextrin, White Cheddar And Cheddar Cheese Solids [milk, Cheese Cultures Salt, Enzymes], Whey Permeate, Sunflower Oil, Corn Syrup Solids, Yeast Extract, Artificial Flavor, Modified Cornstarch, Nonfat Dry Milk, Citric Acid, Whey, Lactic Acid, Disodium Phosphate, Dipotassium Phosphate, Sodium Caseinate, Mono- And Diglycerides, Onion Powder, Hydroxylated Soy Lecithin), Sunflower OilRice Cakes is manufactured by Other with a suggested serving size of 1 CAKE (11 g) and 45 calories per serving. The nutritional value of a suggested serving of rice cakes includes 0 mg of cholesterol, 0 mg of sodium, 9 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 1 grams of proteins.Long Description
| Details: | |
| Net-Content: | 11g |
| Wikipedia: | Visit |
| Manufacturer: | SPARTAN |
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