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Beyond Meat, Beyond Beef Italian Meatballs
Short Description
Beyond Meat Meatballs ItalianWater, Pea Protein Isolate, Expeller-pressed Canola Oil,, Palm Oil, Carrageenan, Yeast Extract, Methycellulose, Garlic Powder, Maltodextrin, Potassium Bicarbonate, Spices, Potassium Chloride, Onion Powder, Sorbitol, Calcium Chloride, Tomato Powder, Caramel Color, Tapioca Starch, Salt, Natural Flavoring, Calcium Sulfate, Sunflower Oil, SugarsBeyond Meat Beef Italian Meatball Meatballs, Italian 100% plant protein. GMO, soy & gluten free, with more protein than traditional meatballs (Non-GMO identity preserved) . 100% vegan. Cholesterol free. Non GMO. Soy free. 18 g protein per serving. Gluten free. GreenPalm sustainability. Meatball Mania: What's better than Italian meatballs; How about some that are soy- and gluten-free, non-GMO, and packed with more protein than traditional meatballs; Swap in these hearty plant-based heroes in your favorite dish, or enjoy them on their own as a healthy and delicious snack! Learn more about us and our quest for a better meat at BeyondMeat. com. Protein comparison based on USDA database of 24% DV protein in 85 g of traditional meatballs. Product of the USA.Long Description
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Net-Content: | 85g |
Wikipedia: | Visit |
Manufacturer: | Savage River, Inc. |
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