Butternut Enriched Bread

Short Description

Butternut 1 / 2 Loaf White BreadUnbleached Enriched Wheat Flour [Flour, Barley Malt, Niacin ( Vitamin B3 ), iron, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid ( Vitamin B9 )], Water, Yeast, Corn Syrup, contains 2% or less of the following: Soybean Oil, Salt, Wheat, Gluten, Dough Conditioners (contains one or more of the following: Mono & Diglycerides, Ethoxylated Mono and Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, Datem, Ascorbic Acid, Enzymes), Soy Flour, Calcium Propionate (to retain freshness), Yeast Nutrients (Calcium Sulfate, Monocalcium Phosphate, Calcium Carbonate, Ammonium Sulfate), Wheat Starch, Soy Lecithin.Butternut Small 1/2 Loaf. Excellent source thiamin (vitamin B1) , good source riboflavin (B2), niacin (B3) & folic acid. Warnings Contains: wheat, soybeans. Allergy advisory: produced on the same bakery equipment as baked goods containing milk, eggs, nuts or seeds. Therefore, this product may inadvertently contain milk, eggs, nuts or seeds to which some people maybe allergic.

Long Description