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Soft Rye

Short Description

Butternut Soft Rye Bread No SeedsUnbleached Enriched Wheat Flour [Flour, Barley Malt, Niacin ( Vitamin B3 ), iron, Thiamin Mononitrate ( Vitamin B1 ), Riboflavin ( Vitamin B2 ), Folic Acid ( Vitamin B9 )], Water, Light Rye Flour, Sugar, Yeast, contains 2% or less of the following: Wheat Gluten, Soybean Oil, Salt, Calcium Propionate (to retain freshness), Ground Carraway Seeds, Dough Conditioners (Ethoxylated Mono- and Diglycerides, Monoglycerides, Sodium Stearoyl Lactylate), Yeast Nutrients (Ammonium Sulfate), Citric Acid, Acetic Acid, Phosphoric Acid, Wheat Starch, Soy Lecithin.Butternut Soft Rye Bread No Seeds. Chicago Baking Co. 16 oz (454g) . Warnings Contains: wheat, soybeans. Allergy advisory: produced on the same bakery equipment as baked goods containing milk, eggs, nuts or seeds. Therefore, this product may inadvertently contain milk, eggs, nuts or seeds to which some people may be allergic.

Long Description

Details:
Net-Content: 28g
Wikipedia: Visit
Manufacturer: Lewis Bakeries Inc.
Origin:
Barcodes:
Soft Rye - 024126011740
Nutrition Facts
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