Ramen Noodle Soup

Short Description

Maruchan Ramen Noodle Soup Creamy Chicken FlavorRamen Noodle : Enriched Wheat Flour (Wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following: Canola, Cottonseed, Palm), Preserved by TBHQ, Contains Less Than 1% Of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, AndOr Tripoly) Phosphate, Sodium Carbonate, Turmeric. Soup Based : Salt, Powdered Cream Substitute (Palm Oil, Corn Syrup Solids, Sodium Caseinate [Milk Derivative], Mono And Diglycerides), Maltodextrin, Sugar, Contains Less Than 1% Of: Monosodium Glutamate, Dehydrated Vegetables (Onion, Garlic, Parsley), Hydrolyzed Corn, Wheat And Soy Protein, Food Starch-Modified, Chicken Broth, Yeast Extract, Spices (Celery Seed), Natural Flavors, Vegetable Oil (Palm), Xanthan Gum, Silicon Dioxide (Anti-Caking Agent), Turmeric, Disodium Guanylate, Disodium Inosinate.Maruchan Creamy Chicken Flavor Ramen Noodle Soup. 0 grams trans fat. See nutrition facts for saturated fat and sodium info. Cooks in 3 minutes. Directions Cooking directions: 1. Boil 2 cups of water in a saucepan, add noodles and cook 3 mins. Stirring occasionally. 2. Turn off heat, add contents of seasoning package, stir well for 1 min. 3. Serve when the seasonings fully dissolved. Makes 2, 8 oz servings. Warnings Contains wheat, soy and milk ingredients. Manufactured in a facility that also processes shellfish and fish products.

Long Description