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Nacho Cheese Dip
Short Description
Nacho Cheese DipWater, Cheddar Cheese ([aged Over 120 Days], Pasteurized Milk, Cheese Culture, Salt, Enzyme), Dry Whey, Palm Oil, Corn Oil, Sodium Phosphate, Skim Milk, Modified Food Starch, Lactic Acid, Jalapeno Peppers, Natural Flavors, Dehydrated Red And Green Bell Peppers, Salt, Sorbic Acid (to Protect Flavor), Dried Romano Cheese (milk, Cheese Cultures, Salt, Enzymes), Mono And Diglycerides, Apo-carotenal (color), Xanthan Gum, Spices, Carrageenan, Soy Lecithin, vitamin e (as Antioxidant)Nacho Cheese Dip is manufactured by Old Dutch Foods Inc with a suggested serving size of 2 Tbsp (30 g) and 80 calories per serving. The nutritional value of a suggested serving of nacho cheese dip includes 10 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 4 grams of proteins.Long Description
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Net-Content: | 30g |
Wikipedia: | Visit |
Manufacturer: | Old Dutch Foods Inc |
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