Angelina'S Of Maryland, Crab Cakes, Original

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Angelina's Of Maryland, Crab Cakes, OriginalBlue Crab, Bread Crumbs [enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup], Whole Egg (egg, Citric Acid, Water), Mayonnaise [soybean Oil, Corn Syrup, Water, Egg Yolks, Distilled And Cider Vinegar, Salt, Spice, Calcium Disodium Edta (added To Protect Flavor)] Contains 2% Or Less Of The Following: Spice, Baking Powder (cornstarch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Monosodium Glutamate, Yeast, Calcium Propionate (a Preservative), Guar Gum, Sodium Stearoyl Lactylate, Calcium Sulfate, Datem, Enzymes, Ammonium Sulfate, Ascorbic Acid (dough Conditioner)Angelina's Of Maryland, Crab Cakes, Original is manufactured by Angelina's Of Maryland, Llc with a suggested serving size of 1 CRAB CAKE (85 g) and 130 calories per serving. The nutritional value of a suggested serving of angelina's of maryland, crab cakes, original includes 90 mg of cholesterol, 0 mg of sodium, 7 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 13 grams of proteins.

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