Mashed Potatoes

Short Description

Mashed Potatoes, 4 CheeseIdaho Potatoes With Emulsifier (mono & Diglycerides) And Preservatives (sodium Acid Pyrophosphate, Sodium Bisulfite, Citric Acid, Mixed Tocopherols), Cheese Blend (whey, Cheese [cheddar, Blue, Parmesan, Romano {milk, Salt, Cheese Cultures, Enzymes}], Reduced Lactose Whey, Maltodextrin, Canola Oil, Salt, Disodium Phosphate, Nonfat Dry Milk, Citric Acid), Vegetable Oil (contains One Or More Of The Following: Coconut, Palm, Soybean, Cottonseed, Sunflower, Canola), Nonfat Dry Milk, Salt, Maltodextrin, Butter Powder (maltodextrin, Butter [cream, Salt], Nonfat Dry Milk, Buttermilk, Salt, Canola Oil, Sour Cream [cultured Cream, Nonfat Dry Milk], Disodium Phosphate, Natural & Artificial Flavors, Lactic Acid, Citric Acid), Sugar, Sodium Caseinate, Yeast Extract, Dehydrated Onion, Dipotassium Phosphate, Mono And Diglycerides, Natural Flavors, Soy Lecithin, Disodium Inosinate, Disodium Guanylate, Fd&c Yellow #5, Yellow #6, And Less Than 2% Silicon Dioxide Added As An Anticaking AgentMashed Potatoes is manufactured by Safeway, Inc. with a suggested serving size of 0. 5 CUP PREPARED (27 g) and 110 calories per serving. The nutritional value of a suggested serving of mashed potatoes includes 0 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 1 grams of dietary fiber, 2 grams of sugar and 3 grams of proteins.

Long Description