Seattle Chocolates, Dark Chocolate Truffle Bar, Rainier Cherry

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Seattle Chocolates, Dark Chocolate Truffle Bar, Rainier Cherry, Rainier CherryDark Chocolate (chocolate sugar Cane Sugar, Cane Butter Soya Natural Vanilla), Glazed Pecans (pecans, Non-gmo Can Syrup, Rice Bran Oil, Cane Sugar, Sunflower Oil,), Non-hydrogenated Coconut OilRainier Cherry- Fresh dried cherries and pecans praline in dark chocolate, featuring 100% Rainforest Alliance Certified; cocoa. A Northwest favorite. 2. 5 oz. Pike Place Espresso- Dark chocolate infused with decaffeinated, deeply roasted and finely ground espresso. The coffee is ground and roasted at Joe; s Garage, located less than 2 miles from our factory. A Seattle tradition, much like its namesake. 2. 5 oz. San Juan Salt Truffle- Our most popular flavor. Crunchy toffee made in Woodinville, Washington and Pacific Sea Salt in creamy milk chocolate. The perfect blend of sweet and salty, this truffle bar boasts local Northwest ingredients, a smooth meltaway center. Crunchy Peanut Butter- Roasted peanuts and creamy dark roast peanut butter in rich dark chocolate made with Rainforest Alliance Certified; cocoa. A grown-up version of a childhood favorite Toffee- Absolutely packed full of toffee, the name might be an understatement. Creamy milk chocolate loaded with traditional English style hard toffee bits made locally in Woodinville, Washington, plus a hint of sea salt. Uses Rainforest Alliance Certified; cocoa. Mexican Hot Chocolate- Fresh ground cinnamon, pure vanilla extract from Madagascar and a pinch of cayenne pepper add flavor depth to this Mexican hot chocolate recipe made in dark chocolate. Crunchy Peanut Butter- Roasted peanuts and creamy dark roast peanut butter in rich dark chocolate made with Rainforest Alliance Certified; cocoa. A grown-up version of a childhood favorite Distilled Mint- Refreshingly wrapped, this original flavor infuses double distilled peppermint oil into smooth milk chocolate that uses 100%. 2. 5 oz. Dark Sea Salt- Using Rainforest Alliance Certified; cocoa and local ingredients, this melt-in-your-mouth dark chocolate bar delivers the perfect toffee crunch with a dash of Pacific Sea Salt. Toffee is made locally in Woodinville, Washington. The bit of sea salt brightens the flavor. Campers' S'Mores- This milk chocolate bar tastes just like a toasted marshmallow s; more roasted over a campfire. Loaded with graham crackers in milk chocolate. The perfect camping take along treat. 2. 5 oz. Hazelnut Butter Crisp- This meltaway truffle bar combines an irresistible blend of hazelnut butter and brown rice crisps in milk chocolate. Its rich, European taste profile is the perfect combination of nutty and sweet, crispy and smooth. Rainforest Alliance Certified; cocoa.

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