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Tillamook, Fat Free Sour Cream
Short Description
Tillamook Fat Free Sour CreamCultured Pasteurized Grade A Milk And Fat Free Milk, Modified Corn Starch, Grade A Nonfat Milk, Gelatin, Propylene Glycol Esters, Artificial Color, Xanthan Gum, Sodium Phosphate, Agar, Sodium Citrate, Locust Bean Gum, vitamin a PalmitateKeep refrigerated.Long Description
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| Net-Content: | 30g |
| Wikipedia: | Visit |
| Manufacturer: | Tillamook County Creamery Association |
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