Chashu Tenpura, Fried Fish Cake With Sweet Pork

Short Description

Yamasa Chashu Tenpura, Fried Fish Cake With Sweet PorkAlaska Pollock (fish), Water, Modified Food Starch, Enriched Wheat Flour [(niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Ascorbic Acid (added As A Dough Conditioner)], Sugar, Onion, Salt, Soy Bean Oil, Green Onion, Bbq Pork (less Than 2%) [pork, Hoisin Sauce (soybeans, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Chili Peppers, Spices, Caramel Color, Acetic Acid, Fd & C Red Color #40 & #3, Sodium Benzoate)], Sweet Rice Wine, Dextrose, Monosodium Glutamate, Black Pepper, Sorbitol, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Sodium PyrophosphateChashu Tenpura, Fried Fish Cake With Sweet Pork is manufactured by Yamasa Enterprises Inc. with a suggested serving size of 2 ONZ (55 g) and 80 calories per serving. The nutritional value of a suggested serving of chashu tenpura, fried fish cake with sweet pork includes 10 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 0 grams of dietary fiber, 3 grams of sugar and 5 grams of proteins.

Long Description