Viewed 1 times...
Ranch Dip & Dressing
Short Description
Ranch Dip & Dressing, RanchWater, Soybean Oil, Hydrogenated Coconut Oil, Skim Milk, Distilled Vinegar, Egg Yolks, Partially Hydrogenated Soybean Oil, Contains 2% Or Less Of Cultured Skim Milk, Whey, Salt, Spices, Disodium Phosphate, Dehydrated Onion, Garlic Powder, Monosodium Glutamate, Sugar, Sodium Caseinate (a Milk Derivative), Soy Protein Isolate, Mono- And Diglycerides, Locust Bean Gum, Gelatin, Xanthan Gum, Natural Flavor, Potassium Sorbate (preservative), Lactic AcidRanch Dip & Dressing is manufactured by The Kroger Co. with a suggested serving size of 2 Tbsp (30 g) and 110 calories per serving. The nutritional value of a suggested serving of ranch dip & dressing includes 10 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 1 grams of proteins.Long Description
Details: | |
Net-Content: | 30g |
Wikipedia: | Visit |
Manufacturer: | The Kroger Co. |
Origin: | |
Barcodes: |

Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |