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Restaurant Salsa
Short Description
Med Restaurant Salsa, Med RestaurantTomatoes, Tomato Puree (water & Concentrated Crushed Tomatoes), Peppers (jalapeno I Bell), Onions, Lime Juice, Carrots, Cilantro, Salt, Vinegar, Spices, Granulated Garlic, And Dehydrated Minced GarlicRestaurant Salsa is manufactured by H E Butt Grocery Company with a suggested serving size of 2 Tbsp (28 g) and 5 calories per serving. The nutritional value of a suggested serving of restaurant salsa includes 0 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 0 grams of proteins.Long Description
| Details: | |
| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | H E Butt Grocery Company |
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