Pizza 4 Cheese Fontina Provolone Parmesan Mozzarella

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Amy's Pizza 4 CheeseOrganic Unbleached Wheat Flour with Organic Wheat Germ and Organic Wheat Bran, Filtered Water, Organic Tomato Puree, Mozzarella and Parmesan Cheeses (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Fontina Cheese (Pasteurized Whole Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Extra Virgin Olive Oil, Organic Provolone Cheese (Organic Pasteurized Whole Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Honey, Sea Salt, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Garlic, Organic Basil, Organic Red Wine Vinegar, Pure Organic Cane Sugar, Spices,, Yeast.,100% pure herbs & spices (no hidden ingredient).Amy's Fontina Provolone Parmesan Mozzarella 4 Cheese Pizza. Made with organic flour and tomatoes. Family owned since 1988. No GMOs. No bioengineered ingredients. Directions Keep frozen.Directions:Conventional oven:Preheat oven to 425 degrees F.Remove pizza from overwrap.Place pizza on a cookie sheet and bake for 10-13 minutes, or until heated throughout.Let stand 2 minutes before serving.Alternate cooking method:Remove overwrap and place pizza directly on the oven rack.Cook for 9-12 minutes, or until heated throughout.Let stand 2 minutes before serving.These pizzas are pre-cooked. To prevent burning, check often after reaching the beginning of the recommended cooking range. Oven temperatures vary so please use these instructions as a guide to the best preparation for your oven. Warnings Contains milk and wheat.Individuals with food allergies: this product is made in a facility that processes foods containing soy, tree nuts and seeds (including sunflower seeds) . Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.

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