Pad Thai Gourmet Asian Sauces

Short Description

Annie Chun's Asian Sauces - Pad ThaiBrown Sugar, Water, Tamarind, Naturally Brewed Soy Sauce (water, Wheat, Soybeans, Salt), Fish Sauce (anchovy Extract, Salt, Water), Sauteed Onion (onion, Canola Oil, Citric Acid), Canola Oil, Tomato Paste, Salt, Sauteed Shallot (shallot, Canola Oil, Citric Acid), Rice Vinegar, Garlic, Corn Starch, Spices,, Lime Juice Concentrate, Onion,Brown sugar, water, tamarind, naturally brewed soy sauce (water, wheat, soybeans, salt) , fish sauce (anchovy, salt, water), onion and shallot puree (onion, shallot, canola oil, citric acid), canola oil, tomato paste, salt, rice vinegar, garlic, corn starch, lime juice concentrate, spices, onion powder.

Long Description