Viewed 0 times...
Parmesan Truffle Couscous Fusion Pasta
Short Description
Parmesan Truffle Couscous Fusion, Parmesan TruffleCouscous (wheat Flour), Parmesan Truffle Seasoning (non-fat Dried Milk, Dried Mushrooms, Truffle Salt [salt, Truffles]), Salt, Parmesan Cheese Flavor (maltodextrin, Whey Solids, Natural Parmesan Cheese Flavor, Salt), Butter Flavor (whey Solids, Enzyme Modified Butter, Maltodextrin, Salt, Dehydrated Butter, Guar Gum, Annatto, Turmeric), Natural Cream Flavor, Natural Mushroom Flavor, Truffle Flavor (maltodextrin, Natural And Artificial Flavors, Corn Syrup Solids), Spices, Onion, Garlic, Dried Truffle Arrowroot, Dried Mushrooms, Canola OilParmesan Truffle Couscous Fusion Pasta is manufactured by The Kroger Co. with a suggested serving size of 0. 33 cup (46 g) and 170 calories per serving. The nutritional value of a suggested serving of parmesan truffle couscous fusion pasta includes 0 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 7 grams of proteins.Long Description
Details: | |
Net-Content: | 46g |
Wikipedia: | Visit |
Manufacturer: | The Kroger Co. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |