Panang Curry

Short Description

Thaifusions Panang CurryOrganic Coconut Milk (water, Coconut Kernel Extract), Brown Cane Sugar, Red & Panang Curry Paste (dried Red Chili, Garlic, Lemongrass, Salt, Shallot, Galangal, Shrimp Paste (shrimp, Salt), Kaffir Lime Peel, Pepper, Mungbean, Coriander Seed, Cumin), Fish Sauce (anchovy Extract, Water, Salt), Garlic, Shallots, Kosher Salt, Guar Gum, Xanthan Gum, Chili Flakes, Thai Basil, Kaffir Lime Leaf, Cayenne PepperPanang Curry is manufactured by Sweet Mouthful Specialty Foods with a suggested serving size of 0. 33 cup (90 g) and 150 calories per serving. The nutritional value of a suggested serving of panang curry includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 1 grams of dietary fiber, 12 grams of sugar and 2 grams of proteins.

Long Description