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Mushroom Flavored Sauce
Short Description
Mushroom Flavored Sauce, MushroomWater, Sugar, Salt, Soy Bean Extract (water, Soy Beans, Salt, Wheat Flour), Modified Starch, Shiitake Mushroom Extract, Wheat Flour, Yeast Extract, Colored With Caramel, Preservatives (sodium Benzoate, Potassium Sorbate) And Citric AcidMushroom Flavored Sauce is manufactured by Khong Guan Corporation with a suggested serving size of 1 Tbsp (18 g) and 15 calories per serving. The nutritional value of a suggested serving of mushroom flavored sauce includes 0 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 0 grams of proteins.Long Description
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| Net-Content: | 18g |
| Wikipedia: | Visit |
| Manufacturer: | Khong Guan Corporation |
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