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Pasteurized Cheese Shanck
Short Description
Pasteurized Cheese ShanckWater, Soybean Oil, Ghost Pepper Cheese (milk, Cheese Culture, Salt, Enzymes, Ghost Chili Flakes, Natural Smoke Flavor), Whey, Whey Protein Concentrate, Maltodextrin, Sodium Phosphate, Less Than 2% Of Salt, Modified Food Starch, Datem, Natural Flavor, Lactic Acid, Sodium Alginate, Sorbic Acid (preservative), Xanthan GumPasteurized Cheese Shanck is manufactured by Winona Foods, Inc. with a suggested serving size of 2 Tbsp (30 g) and 90 calories per serving. The nutritional value of a suggested serving of pasteurized cheese shanck includes 5 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 1 grams of proteins.Long Description
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Net-Content: | 30g |
Wikipedia: | Visit |
Manufacturer: | Winona Foods, Inc. |
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