Viewed 1 times...
Buffalo-Style Chicken Wrap
Short Description
Buffalo-style Chicken WrapTomato Tortilla (bleached Wheat Flour, Water, Shortening [interesterified Soybean Oil, Distilled Monoglycerides], Rice Flour, Salt, Less Than 2% Of: Sugar, Baking Powder [corn Starch, Sodium Aluminum Phosphate, Sodium Bicarbonate], Dried Tomato, Yeast, Preservatives [calcium Propionate, Potassium Sorbate, Citric Acid], Cellulose Gum, Butter Buds [maltodextrin, Natural Butter Flavor], Dough Conditioner [sodium Metabisulfite Or L-cystine]), Chicken Breast Meat (chicken Breast With Rib Meat, Water, Cultured sugar And Vinegar, Potato Starch, Sea Salt, Natural Flavorings), Buffalo Dressing (hot Sauce [red Peppers, Distilled Vinegar, Salt And Garlic], Soybean Oil, Water, Contains Less Than 2% Of Polysorbate 60, Salt, Xanthan Gum, Natural And Artificial Flavors [milk]), Green Leaf Lettuce, Carrot, Celery, Blue Cheese (milk, Cultures, Salt And Enzymes), Cream Cheese (pasteurized Milk And Cream, Cheese Cultures, Salt, Stabilizers [carob Bean And/or Xanthan And/or Guar Gums]), Buffalo Sauce (aged Cayenne Peppers, Vinegar, Water, Salt, Garlic Powder)Buffalo-style Chicken Wrap is manufactured by Target Stores with a suggested serving size of 1 CONTAINER (283 g) and 509 calories per serving. The nutritional value of a suggested serving of buffalo-style chicken wrap includes 51 mg of cholesterol, 0 mg of sodium, 55 grams of carbohydrates, 5. 1 grams of dietary fiber, 6 grams of sugar and 25 grams of proteins.Long Description
Details: | |
Net-Content: | 283g |
Wikipedia: | Visit |
Manufacturer: | Target Stores |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |