Pink Velvet Mini Cupcakes

Short Description

Pink Velvet Mini CupcakesCake: Sugar, Bleached Enriched Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg, Vegetable Oil (canola And Soybean), Modified Cornstarch, Whey, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Soy Lecithin, Wheat Gluten, Salt, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Artificial Flavor, Red 3, Red 40 Lake Icing: Icing Sugar, Non-hydrogenated Vegetable Oil Shortening (canola, Palm, Modified Palm And Palm Kernel Oils), Glucose, Water, Skim Milk Powder, Butter (cream, Salt), Artificial Flavor, Salt, Polysorbate 60 Sprinkles: Sugar, Red 3Pink Velvet Mini Cupcakes is manufactured by Target Stores with a suggested serving size of 3 CUPCAKES (75 g) and 330 calories per serving. The nutritional value of a suggested serving of pink velvet mini cupcakes includes 25 mg of cholesterol, 0 mg of sodium, 43 grams of carbohydrates, 0 grams of dietary fiber, 36 grams of sugar and 2 grams of proteins.

Long Description