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100% Whole Wheat Bagels
Short Description
100% Whole Wheat BagelsWhole Wheat Flour, Water, Wheat Gluten, High Fructose Corn Syrup, Contains 2% Or Less Of The Following: Degerminated Yellow Corn Meal, Wheat Bran, Salt, Honey, Wheat Flour, Invert Sugar, Yeast, Corn Syrup, Preservatives (calcium Propionate, Propionic Acid, Phosphoric Acid), Wheat Starch, Monoglycerides, Guar Gum, Sodium Stearoyl Lactylate, Enzymes, Ascorbic Acid (dough Conditioner), Silicon Dioxide, L-cysteine, Soy Flour, Calcium Sulfate, Calcium Peroxide, Dibasic Ammonium Phosphate, Hydrogenated Soybean Oil, Azodicarbonamide, Dicalcium Phosphate100% Whole Wheat Bagels is manufactured by Schmidt Baking Company with a suggested serving size of 1 BAGEL (95 g) and 220 calories per serving. The nutritional value of a suggested serving of 100% whole wheat bagels includes 0 mg of cholesterol, 0 mg of sodium, 46 grams of carbohydrates, 7 grams of dietary fiber, 5 grams of sugar and 11 grams of proteins.Long Description
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| Net-Content: | 95g |
| Wikipedia: | Visit |
| Manufacturer: | Schmidt Baking Company |
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