Viewed 4 times...
Breaded Chicken Sandwich, Breaded Chicken Patty On A Bun
Short Description
Fast Bites Breaded Chicken SandwichEnriched Bun [ Enriched Bleached Wheat Flour (wheat Flour, Niacin, Reduced iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Sugar, Partially Hydrogenated Soybean And Cottonseed Oils, Sesame Seeds, Contains 2% Or Less Of Yeast, Salt, Calcium Sulfate, Enzymes, Monoglyceride, Tricalcium Phosphate, Wheat Starch, Ascorbic Acid, Azodicarbonamide, Calcium Stearate, Sorbitan Monostearate, Citric Acid, Silicon Dioxide (flow Agent), Calcium Propionate (preservative)], Fully Cooked Breaded Chicken Breast Patty [ Chicken Breast (with Rib Meat) Water, Wheat Flour, Oat Bran, Soy Protein Concentrate, Enriched Bleached Wheat Flour (with Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Food Starch - Modified, Salt, Sodium Phosphates, Yeast, Flavorings, sugar Wheat Gluten Leavening (sodium Aluminium Phosphate, Sodium Bicarbonate), Partially Hydrogenated Soybean Oil, Guar Gum]Breaded Chicken Sandwich, Breaded Chicken Patty On A Bun is manufactured by Advancepierre Foods Inc. with a suggested serving size of 1 SANDWICH (139 g) and 441 calories per serving. The nutritional value of a suggested serving of breaded chicken sandwich, breaded chicken patty on a bun includes 25 mg of cholesterol, 0 mg of sodium, 47 grams of carbohydrates, 1. 9 grams of dietary fiber, 5 grams of sugar and 17 grams of proteins.Long Description
Details: | |
Net-Content: | 139g |
Wikipedia: | Visit |
Manufacturer: | AdvancePierre Foods Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |