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Reduced Fat Ice Cream

Short Description

Reduced Fat Ice Cream, VanillaNonfat Milk, Cream, Maltitol Syrup,,, Maltodextrin, Polydextrose, Whey Protein Concentrate, Propylene Glycol Monoester, Mono- And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Vanilla, Annatto, Sucralose (splenda Brand), vitamin a PalmitateReduced Fat Ice Cream is manufactured by Weis Markets, Inc. with a suggested serving size of 0. 5 cup (64 g) and 90 calories per serving. The nutritional value of a suggested serving of reduced fat ice cream includes 15 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 3 grams of dietary fiber, 4 grams of sugar and 3 grams of proteins.

Long Description

Details:
Net-Content: 64g
Wikipedia: Visit
Manufacturer: Weis Markets, Inc.
Origin:
Barcodes:
Reduced Fat Ice Cream - 041497013500
Nutrition Facts
Serving Size:
Ammount per Serving:
Calories:  kcal
Details in % Daily Value
Total Fat % g
Satured Fat % g
Trans Fat % g
Polyunsatured Fat % g
Monounsatured Fat % g
Cholesterol % mg
Sodium % mg
Potassium % mg
Total Carbohydrate % g
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Sugars % g
Other carbohydrate % g
Protein % g

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