Creamy Dill Dip

Short Description

Dean's Creamy Dill DipSkim Milk, Whey (milk), Palm Oil, Water, Contains Less Than 2% Of Onion,, Salt, Food Starch-modified, Lactic Acid, Gelatin, Sugar, Dillweed, Maltodextrin, Citric Acid, Dextrose, Garlic,, Locust Bean Gum, Sodium Hexametaphosphate, Potassium Sorbate (to Preserve Freshness), Hydrolyzed Torula And Brewers Yeast Protein, Hydrolyzed Soy And Corn Protein, Soy Lecithin, Guar Gum, Carrageenan, Acetic Acid, Spice, Monosodium Glutamate, Natural Flavor, Yellow 5 & 6Creamy Dill Dip is manufactured by Ventura Foods, L. l. c. with a suggested serving size of 2 Tbsp (30 g) and 60 calories per serving. The nutritional value of a suggested serving of creamy dill dip includes 0 mg of cholesterol, 0 mg of sodium, 3 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 1 grams of proteins.

Long Description