Viewed 0 times...
Mini Celebration Cupcakes
Short Description
Markets of Meijer Mini Celebration CupcakesSugar, Water, Bleached Enriched Wheat Flour (flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (palm, Soybean, Palm Kernel, Canola), Cocoa (processed With Alkali), High Fructose Corn Syrup, Eggs, Corn Syrup, Food Starch-modified, Cornstarch, Nonfat Milk, Leavening (baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Sweetened Condensed Milk (milk, Sugar), Mono- And Diglycerides, Salt, Palm Kernel Oil, Whey, Dextrose, Egg Whites, Natural & Artificial Flavors, Soy Lecithin, Wheat Starch, Polysorbate 60, Potassium Sorbate (preservative), Polyglycerol Esters Of Fatty Acids, Hydroxypropyl Methylcellulose, Citric Acid, Citrus Fiber, Sodium Carboxymethylcellulose, Calcium Sulfate, Gum Arabic, Xanthan Gum, Glycerin, Sodium Stearoyl Lactylate, Wheat Protein, Propylene Glycol Monoesters Of Fats & Fatty Acids, Datem, Confectioner's Glaze, Yellow 5, Calcium Stearoyl-2-lactylate, Yellow 6, Blue 1, Red 40, Guar Gum, MethylcelluloseMini Celebration Cupcakes is manufactured by Meijer, Inc. with a suggested serving size of 3 CUPCAKES (71 g) and 260 calories per serving. The nutritional value of a suggested serving of mini celebration cupcakes includes 25 mg of cholesterol, 0 mg of sodium, 41 grams of carbohydrates, 1 grams of dietary fiber, 29 grams of sugar and 2 grams of proteins.Long Description
Details: | |
Net-Content: | 71g |
Wikipedia: | Visit |
Manufacturer: | Meijer, Inc. |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |