Viewed 0 times...
Dutch Maid Bakery, 7 Triple Chocolate Cake
Short Description
Dutch Maid Bakery Triple Chocolate Cake - 7 InchSugar, Fondant (cane Syrup, Corn Syrup), Eggs, Enriched Wheat Flour (flour, Niacin, Ferrous Sulfate, Thiamine, Riboflavin And Folic Acid), Shortening (interesterified Soybean Oil, Soybean Oil, Soybean Oil, Hydrogenated Cottonseed Oil And/or Palm Oil, With Mono- And Diglycerides And Polysorbate 60, Tbhq, Citric Acid), Nonfat Milk, Water, Soybean Oil, Salt, Mono Diglycerides, Calcium Disodium Edta Added As A Preservative, Colored With Annatto, Artificial Flavor, vitamin a Palmitate Added), White Shavings: (sugar, Partially Hydrogenated Palm Kernel Oil, Nonfat Milk Powder, Soy Lecithin Added As An Emulisifer, Monoglycerides, Artificial Color (titanium Dioxide), And Artificial Flavor), Food Starch Modified, Sodium Bicarbonate, Distilled Monoglycerides, Nonfat Dry Milk, Salt, Sodium Acid Pyrophosphate, Propylene Glycol Monoester, Natural And Artificial Flavors, Lecithin, Sodium Caseinate(milk), Polyglycerol Ester Of Fatty Acids, Vanilla Extract, Potassium Sorbate, Guar GumDutch Maid Bakery, 7 Triple Chocolate Cake is manufactured by Dutch Maid Bakery Inc with a suggested serving size of 1 SLICE (75 g) and 270 calories per serving. The nutritional value of a suggested serving of dutch maid bakery, 7 triple chocolate cake includes 30 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 1 grams of dietary fiber, 27 grams of sugar and 3 grams of proteins.Long Description
Details: | |
Net-Content: | 75g |
Wikipedia: | Visit |
Manufacturer: | Dutch Maid Bakery Inc |
Origin: | |
Barcodes: |
Nutrition Facts | |||
---|---|---|---|
Serving Size: | |||
Ammount per Serving: | |||
Calories: | kcal | ||
Details in % | Daily Value | ||
Total Fat | % | g | |
Satured Fat | % | g | |
Trans Fat | % | g | |
Polyunsatured Fat | % | g | |
Monounsatured Fat | % | g | |
Cholesterol | % | mg | |
Sodium | % | mg | |
Potassium | % | mg | |
Total Carbohydrate | % | g | |
Dietary Fiber | % | g | |
Sugars | % | g | |
Other carbohydrate | % | g | |
Protein | % | g |