Taste Of Asia, Spicy Kung Pao

Short Description

Tastes Of Asia Spicy Kung Pao Asian NoodlesNoodles (wheat Flour, Water, Wheat Gluten, Soybean Oil, Salt, Lactic Acid), Sauce Packet (pure Cane Sugar, Soy Sauce [water, Soybeans, Wheat, Salt], Rice Vinegar [rice, Water], Rice Wine [rice, Water], Peanut Paste, Sesame Paste, Hot Sauce, Spices [pepper], Soybean Oil, Water, Garlic, Modified Starch, Yeast Extract, Salt, Ginger, Sesame Oil, Citric Acid), Dehydrated Vegetable Packet (green Onions, Carrot, Bell Pepper), Topping (roasted Peanuts)Imex Tastes of Asia Spicy Kung Pao Asian Noodles. All Natural. Microwaveable. Heat & Serve. Ready in 2 minutes! Fork and bowl included. No artificial colors or preservatives. Pre-cooked Asian noodles with spicy kung pao sauce and roasted peanut topping. Directions Microwave directions:Step 1: Remove all contents from bowl. Place contents of noodle and vegetable packets into bowl. Add 2 Tbsp. of water and pour sauce over noodles; cover loosely with lid.Step 2: Microwave on high for 2 minutes.Step 3: Stir noodles until they are evenly coated with sauce. Add roasted peanut topping.Due to variations in microwaves, cooking times and directions may need adjustment.Caution: After cooking, the bowl may be extremely hot. Handle with care to avoid spilling or burning yourself. Warnings Contains: wheat, peanuts, soybeans.

Long Description