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Seafood Hot Sauce
Short Description
Culichi, Seafood Hot SauceWater, Dried Chiltepin Peppers, Chili Pepper Extract, Dried Peppers, Iodized Salt, Anchovies, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Citric Acid, Soy Sauce (hydrolyzed Soy Protein, Guar Gum, Wheat/gluten Potassium Sorbate) Sodium Benzoate As Preservative It May Contain Caramel Color, Fd & C Red #40, Yellow #6Seafood Hot Sauce is manufactured by Other with a suggested serving size of 1 ONZ (28 g) and 10 calories per serving. The nutritional value of a suggested serving of seafood hot sauce includes 0 mg of cholesterol, 0 mg of sodium, 1 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 0 grams of proteins.Long Description
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| Net-Content: | 28g |
| Wikipedia: | Visit |
| Manufacturer: | CULICHI |
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