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Mashed Potatoes
Short Description
Mashed Potatoes, 4 CheesePotatoes,, Whey (from Milk), Salt, Partially Hydrogenated Soybean Oil, Cheddar, Blue, Romano And Monterey Jack Cheeses (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Syrup Solids, Maltodextrin (from Corn), Monosodium Glutamate, Buttermilk, Disodium Phosphate, Natural Flavor, Sodium Caseinate (from Milk), Mono- And Diglycerides, Nonfat Dry Milk, Reduced Lactose Whey (from Milk), Citric Acid, Yellow 5, Yellow 6 (freshness Preserved With Sodium Acid Pyrophosphate, Sodium Bisulfite And Citric Acid)Mashed Potatoes is manufactured by Karlin Foods Corporation with a suggested serving size of 0. 67 CUP PREPARED) | ( (22 g) and 80 calories per serving. The nutritional value of a suggested serving of mashed potatoes includes 0 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 1 grams of dietary fiber, 0 grams of sugar and 2 grams of proteins.Long Description
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Net-Content: | 22g |
Wikipedia: | Visit |
Manufacturer: | Karlin Foods Corporation |
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